AP Exam Prep · AP Human Geography
AP Human Geography Unit 5 Practice Test: Agriculture and Rural Land Use
Unit 5 covers how and where food is produced. You will connect farming types to climate and markets, trace the three agricultural revolutions, apply the von Thünen model, read rural settlement and survey patterns, and weigh the consequences of modern agriculture.
- Exam weighting:
- 12–17%
- Questions:
- 21 multiple choice
- Time:
- about 28 minutes
- Cost:
- Free, no sign-up
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What AP Human Geo Unit 5 covers
Unit 5, Agriculture and Rural Land-Use Patterns and Processes, makes up 12–17% of the multiple-choice section and usually takes ~19–20 class periods. These are the topics in the current course framework, and every question in the test above is tagged with one of them.
- 5.1Introduction to Agriculture
- 5.2Settlement Patterns and Survey Methods
- 5.3Agricultural Origins and Diffusions
- 5.4The Second Agricultural Revolution
- 5.5The Green Revolution
- 5.6Agricultural Production Regions
- 5.7Spatial Organization of Agriculture
- 5.8Von Thünen Model
- 5.9The Global System of Agriculture
- 5.10Consequences of Agricultural Practices
- 5.11Challenges of Contemporary Agriculture
- 5.12Women in Agriculture
Unit 5 key ideas
Intensive and extensive farming
Intensive farming puts a lot of labour or capital into small areas (market gardening, rice paddies, dairying near cities). Extensive farming uses large areas with little input (ranching, nomadic herding, shifting cultivation).
Three agricultural revolutions
The first (Neolithic) domesticated plants and animals in hearths such as the Fertile Crescent. The second came with the Industrial Revolution: machinery, better rotation and transport. The Green Revolution (from the 1950s–60s) spread high-yield seeds, fertilisers and irrigation, raising yields but also inequality and environmental costs.
Von Thünen's rings
Land use is set by bid rent: perishable or heavy products such as dairy and market gardening are produced nearest the market, then forest for fuel and building, then grains and field crops, with ranching farthest out where land is cheapest.
A global food system
Agribusiness and commodity chains connect farms to distant consumers. Consequences include desertification, soil salinisation, deforestation and pesticide runoff. Debates cover GMOs, organic and local food, food deserts and fair trade; women's farm labour is often unpaid and undercounted.
Common Unit 5 mistakes
- Placing ranching near the city in von Thünen's model; it is farthest out because it needs the most land.
- Treating the Green Revolution as the first agricultural revolution.
- Confusing metes and bounds (natural features) with the township and range system (a rectangular grid).
How to study this unit
- Draw von Thünen's rings and explain each one with transport cost and bid rent.
- Match each farming type to a climate region and say whether it is intensive or extensive.
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More AP Human Geography practice tests
- Unit 1 · 8–10%Thinking Geographically
- Unit 2 · 12–17%Population and Migration Patterns and Processes
- Unit 3 · 12–17%Cultural Patterns and Processes
- Unit 4 · 12–17%Political Patterns and Processes
- Unit 5 · 12–17%Agriculture and Rural Land-Use Patterns and Processes
- Unit 6 · 12–17%Cities and Urban Land-Use Patterns and Processes
- Unit 7 · 12–17%Industrial and Economic Development Patterns and Processes
About these questions
StudyCoach wrote these questions for this test. Each one is mapped to a topic in the College Board's current AP Human Geography course framework. Every answer key was also checked by a separate AI review, and any disagreement was rechecked by hand. They have not yet been reviewed by an AP Human Geography teacher. If you think an answer is wrong, email support@studycoach.io.
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